I usually try to keep my blog postings relatively short, something that can be easily digested within 5-10 minutes. However, there are some exceptions to this rule – say, when I just-so-happen to make an appearance on Emeril Lagasse’s Cooking with Emeril and he gets all amped up about tea .

I tried to cut down the length of the clip, but being that I was on for the entire hour, it is still rather lengthy… Enjoy!